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​© 2015-18 Ginger Kiss 

FIRSTS

 

MANORA PRAWN CRACKER                                2.50

 

STEAMED MUSSELS                                           7.00

Wine, garlic, lime, lemongrass

 

AVO & AUBER DIP  (V)                                       5.50

Steamed aubergine, avocado mash, soya, lime, garlic

& chili, served with nachos

 

MACKEREL HERB SALAD                                   5.50

Mackerel with mixed Thai herbs, chili & lime on crispy rice

 

THAI FISHCAKES                                              5.00

Cod blended with red curry paste, sweet chili peanut dipping

 

DUCK ROLLS                                                   4.95

Fried spring roll, slow-cooked duck in five-spice tamarind dip

 

STEAMED DIM SUM                                          4.95

Chicken & vegetable

 

VEGETABLE CURRY PUFF  (V)                           4.70

Sweet potato and vegatables with cumin

 

TORTILLA tacos

Prawn salsa with mixed salad                         5.50    

Fragrant duck with mixed salad                      5.95                     

SALT & PEPPER CALAMARI                              4.95

 

SILKY TOFU IN BLACK SESAME MISO BROTH     5.50

 

CRISPY CORN & TARO CAKE (V)                       4.80

Blended in Massaman paste, sweet chili dip

 

TANGY TIGER PRAWNS                                    5.50

 

BBQ PORK                                                        

Grilled pork marinated in honey & soya with lime chili       4.95

 

VEGETABLE GYOZA                                         4.80

Steamed & pan-fried dumplings

 

GRILLED CHICKEN SATAY                                  4.95

Marinated with herbs spice, peanut dip

 

___________________________________________

VEG & SALAD

 

DUCK SALAD                                                   9.95

Pan-fried duck with hoi-sin mango dressing

 

SOMTAM SALAD                                               7.50

Thai style salad with snake beans, cherry tomato, lime chili fish sauce

 

VEGETABLE SPAGHETTI  (V)                              7.50

With crispy tofu and peanut sauce

 

RICE

 

JASMIN RICE                                                   2.20

COCONUT RICE                                               2.30

GRILL

 

STEAK LAO                                                     13.95

Isaan style grilled beef with tangy lime, mint, fish sauce,

 – with jasmine rice

 

BBQ CHICKEN STRIPS & SOMTAM SALAD          11.95

 Salad shaded green Sugeni snake bean,

peanut, cherry tomato, with lime, chili, fish sauce dressing

 

“GK” BEEF BURGER                                        11.95

Juicy beef basted with a spicy basil paste. Served with fries

 

CRISPY FISH BURGER                                     11.95

With avocado & caper sauce.  Served with fries

 

GRILLED JUMBO PRAWNS                               16.95

_________________________________________________

 

MAINS

 

 

TOM YUM PRAWN NOODLE SOUP                     10.95

Big bowl of traditional thick hot & sour soup with lemon grass, fresh chili, lime juice, coconut milk, rice noodles

 

DUCK NOODLE SOUP                                      10.95

Soya broth, five spice, egg noodles

 

SLOW-COOKED SHORT RIBS                             9.95

Southern curry, slow-cooked spare-rib

 

Beef MASSAMAN                                              9.95

Sliced 21-day beef in a peanut curry sauce

 

COCONUT Chicken                                           9.95

Mild green curry

 

PRAWN JUNGLE                                               9.95

with snake bean, mixed veg, jungle curry paste

 

TOFU & VEG YELLOW CURRY (v)                       8.95

 

TAMARIND CRISPY FISH                                   9.95

Fish fillet topped in sticky tamarind sauce

 

FISH & BUTTERNUT SQUASH                          11.95

With coconut turmeric sauce; steamed spinach, Jasmin rice

 

PAN-FRIED LEMON-BUTTER CHICKEN              11.50

Served with steamed vegetables

 

BEEF GINGER KISS                                          9.95

Sliced 21-day beef with shredded ginger & mushroom

 

TOFU & MUSHROOM (v)                                   8.50

In ginger & garlic with broccoli & capsicum

 

BASIL CHILI PORK                                          8.95

Minced pork with chili, garlic, peppers in oyster sauce

 

CHICKEN & CASHEW NUTS                               8.95

Stir fried with capsicum & vegetables in home-made sauce

 

BIG BA-MEE SOBA                                           9.95

Stir fried egg noodles with chicken soya holy basic chili garlic

 

PAD THAI  (V)

Rice noodle, egg tamarind sauce, bean sprouts & peanuts

Chicken:    9.95 ;     Prawn:     9.95;     Veg:    8.95

                       

10% service charge is applied

Please let us know if you have any allergies or food intolerances

Menu may vary from time to time

COCKTAILS                                          7.50

Made with fresh ingredients made at the bar

GINGER KISS               

Gin, Palm sugar, Fresh ginger, Coconut, Lime juice

 

FARANG WOMAN

Vodka, Schnapps, Crushed fresh strawberry,

Orange juice, Palm sugar

 

LADY-BOY                                                      

Vodka, Blackberry, Lime

 

PHUKET KISS                                                         

Dark rum, Pineapple, Orange, Cranberry,

Palm sugar, Coconut

 

SANGSOM SOUR                                      

Bourbon, fresh lemon & orange juice/

 

LEMONGRASS MOJITO                                  

Dark Rum, Cointreau, Fresh Lemongrass,

Lime juice, Palm sugar, Soda

 

MOJITO                                                                    

Dark Rum, Cointreau, Fresh mint, Lime juice,

Palm sugar, Soda

 

MARGARITA                                                  

Tequila, Cointreau, Fresh lime juice, Salt

LONG ISLAND ICED TEA                                

Vodka, gin, light rum, triple sec, tequila,

sour mix & coke

GIN SPRITZ

Gin, Elder Flower, Tonic, Cucumber, Lime

APEROL  SPRITZ                                      

Prosecco, Aperol, Fresh orange

 

MANGO BELLINI                               

Prosecco, Mango

 

STRAWBERRY MOJITO  (mocktail)                 4.50  

Strawberry, fresh mint, lime juice,

palm sugar, soda

____________________________________________

 

BEERS & CIDER

 

SINGHA - 330 ml 5.0%                                      4.50

CHANG – 330 ml 5.0%                                      4.50

TIGER - 330 ml 4.8%                                        4.50

CURIOUS IPA - 330 ml 5.6%                           4.50

MEANTIME YAKIMA RED - 330 ml 4.1%               4.50

REKORDERLIG CIDER - 500 ml 4.1%                  4.50

_______________________________________________

WHITE

Three Mills Reserve, Norfolk                    5.00* / 16.

 

Corte Vigna Pinot Grigio della Venezie     5.50* / 17.

 

Chardonnay, France                                5.75* / 19.

 

Macon Village, Bourgogne DOP                            28.

 

Picpoul, Jean – Luc Colombo, Languedoc, France  28.

 

Sauvignon Blanc, New Zealand                             28.

RED

 

Parini Montepulciano d’Abruzzo                 5.50 / 20.

 

Pinot Noir, Daciana - Romania, Banat        6.50  / 24.

 

Malbec–Torrontés, Malbrontes, Mendoza, Argentina                                                                                   28.

ROSE

 

Three Mills Reserve, Norfolk                     5.00* / 16.

 

Corte Vigna Pinot Grigio Rose della Venezie   5.50 / 17.

SPARKLING 

Pigale Brut, Castilla y Leon, Spain                        25.

Prosecco, Da Lucca, Veneto, Italy                         26.
 

Prosecco glass:                                                7.00

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JUICES

HANDMADE LEMONADE                                 3.50

LEMONGRASS ICED TEA                                3.20

LYCHEE, APPLE, ORANGE, CRANBERRY          2.95

APPLETIZER – apple & pomegranate             3.30

 

HOT DRINKS

FRESH MINT TEA                                          2.70

FRESH GINGER TEA                                      2.70

TEA                                                             2.50

 

SOFT DRINKS

STILL / SPARKLING WATER  750ml               2.95

GINGER BEER                                              2.95

ELDERFLOWER                                            2.85

COKE / DIET COKE / TONIC WATER               2.85

SPIRITS MIX                

                                                 Single           Double

VODKA                                         5.50             8.50

GREY GOOSE                                6.60             9.50

 

GIN                                              5.50             8.50

HENDRICKS                                  6.50             9.50

 

RUM                                              5.50            8.50

 

WHISKY                                         5.50            8.50

KNOB CREEK                                 6.50            9.50

 

BRANDY                                       6.50             9.50

SHOTS (25 ml)

  

Tequila, Sambucca White / Dark, Schnapps,

Jaegermeister, Frangelico, Limoncello               4.00

Grey Goose, Hendricks, Knob Creek                   6.00

HAPPY HOUR

Monday to Thursday, 6 - 8pm

Made for sharing!

Artisan cocktails made with fresh ingredients ....along with discounts on our selection of beers, ciders & wine